× Kailey’s Restaurant KAILEY’SRESTAURANT · LOS ANGELES
A website proposal
01/ 09
BRANDCORE.IO×KAILEY’S RESTAURANT

WEBSITE + GROWTH PROPOSAL · LOS ANGELES

Six menu groups. One clear path.

Pupusas, caldos, carne asada, breakfast — the food already does the hard part. The website should make the next step obvious.

  • (323) 343-9320
  • 3600 N Broadway
  • kaileysrestaurant.com
CONCEPT ARTIFACT THE REAL KAILEY’S WORDMARK · TALAVERA PLATE MOVE TO ORBIT
PRIVATE PROPOSAL · 2026 SCROLL OR USE NEXT 3600 N BROADWAY · LOS ANGELES, CA 90031
01 / SITE AUDIT KAILEYSRESTAURANT.COM REVIEWED 10.31.26

The menu is ready.
The website isn’t.

We reviewed the live site the way a hungry diner would: on a phone, at night, deciding where to eat. Six things quietly send them to the next tab.

06findings
observed
Live kaileysrestaurant.com homepage at 390px, showing the red Call to Order bar that is not a link 12
LIVE CAPTURE · 390 PX · 10.31.26
Looks tappable. The red call bar is plain text.
No address. No hours. No directions.
  1. 01

    0 clickable phone links.

    CRITICAL

    The number appears twice, but never as a tel: link. On a phone, the red “Call to Order!” bar looks like a button and does nothing.

    SOURCE · 0 href="tel:"
  2. 02

    0 address. 0 hours. 0 directions.

    CRITICAL

    “3600,” “Broadway,” “90031,” “hours,” “map” and “directions” appear zero times on the homepage. A diner has to leave to find you.

    SOURCE · HOMEPAGE TEXT
  3. 03

    7,524 pixels of menu. No index.

    HIGH

    At 1440×900 the homepage is 7,524px tall: six H1 menu blocks stacked in one scroll, with no jump links and no separate menu pages.

    SOURCE · MEASURED 1440×900
  4. 04

    72 images. 0 with alt text.

    HIGH

    The 36 image files appear twice in the markup: 72 <img> tags, every alt empty. Screen readers get silence where the dishes are.

    SOURCE · <img> AUDIT
  5. 05

    3 social links. 0 paths in.

    HIGH

    Instagram, TikTok and Yelp are the only anchors. No internal navigation, no order path, no next step on the page.

    SOURCE · ANCHOR AUDIT
  6. 06

    Browser tab: “Home -”.

    MEDIUM

    No restaurant name, no city, no cuisine. No Restaurant schema. The first impression is a blank tab.

    SOURCE · <title> / JSON-LD
7,524pixels of one-page menu
72images, 0 with alt text
0ways to call, map or order

The food is public. The next step isn’t.

Live evidence captured 10.31.26 at 1440×900 and 390×844. Every count above was observed, not estimated.02 / 09
02 / THE GAP THE 11:47 PM SEARCH

11:47 PM.
One thumb, one decision.

A diner searches for pupusas near Broadway. Your food is exactly what they want. The path asks them to work for it.

A real Kailey’s dish photographed on the restaurant’s wood table
SEARCH · “PUPUSAS NEAR ME”
Pupusas from Kailey’s official menu
Kailey’s RestaurantSalvadoran · Mexican · Los AngelesNo address · No hours · No menu link
Illustrative search moment. The missing details are observed on the live site.
TODAY · SIX STEPS
01
Search “pupusas near me.”Land on a 7,524px menu.
02
Scroll six stacked menus.No menu index or category jump.
03
Find a dish and a price.Menus repeat on the page.
04
Copy the phone number.It is not a tel: link.
05
Guess the hours.None are published.
06
Search again for directions.The address is not on the page.
VS
PROPOSED · THREE STEPS
01
Open the menu.Six groups, one tap each.
02
Pick the craving.Dish, price and photo together.
03
Call or get directions.Both actions are always present.
THE RESULTOne clear path from craving to call.
7,524pixels of one-page menu
0tel, map or directions links
6menu groups to organize
3social links, no path in
Every number is observable on the live site today. The search moment is illustrative, not a customer quote.03 / 09
03 / THE FLAGSHIP CONCEPT 01 KAILEYSRESTAURANT.COM

A menu you can
almost taste.

This is a working concept, not a screenshot. Switch menu groups, add dishes to a call list, and open the mobile view.

INTERACTIVE CONCEPT · CLICK THE TABS
01
Menu groups, not a wall.

Six menu groups become one-tap chips. No 7,524px scroll.

02
A call list, not a fake checkout.

Tap dishes, read the list to Kailey’s. Nothing is ordered or sent.

03
Address, hours, directions.

Call for today’s hours. One tap to a map. No guessing.

MENU ARCHITECTURECALL-FIRSTLOCAL SEARCHREAL PHOTOSMOBILE
kaileysrestaurant.com
KAILEY’SRESTAURANT · LOS ANGELES
(323) 343-9320
Tacos from Kailey’s official menu
SALVADORAN & MEXICAN · LOS ANGELES COME
HUNGRY.

Pupusas, caldos, tacos and breakfast, straight from the North Broadway kitchen.

Browse the menuCall to order
RevueltasMixed pork, bean & cheese
$3.75
Queso con LorocoCheese & loroco
$4.25
TacosAsada, pollo, carnitas or al pastor
$3.75 each
TortaAsada, pollo, carnitas or al pastor
$14.99
Huevos con ChorizoEggs & grilled sausage
$14.99
Carne AsadaFrom the Platillos menu
$15.99
Caldo de ResBeef broth
$15.99
Aguas FrescasHorchata, limonada, tamarindo, jamaica
$4.75
3600 N BROADWAY · LOS ANGELES, CA 90031DIRECTIONS
KAILEY’SRESTAURANT · LOS ANGELES
(323) 343-9320
Huevos con chorizo from Kailey’s official menuDESAYUNOS
DESAYUNOS · CALL TO CONFIRM Breakfast, the
Kailey’s way.
Huevos con Chorizo AsadoEggs & grilled sausage$14.99
Huevos con Carne AsadaEggs & grilled meat$15.99
Huevos RancherosEggs with mixed veggies$12.99
Call to order · (323) 343-9320 Menu items and prices transcribed from the live site · 10.31.26
KAILEY’SRESTAURANT · LOS ANGELES
(323) 343-9320
FIND US 3600 N Broadway
Los Angeles, CA 90031

North Broadway, Los Angeles. Call for today’s hours.

TODAY’S HOURSCall to confirmThe current site publishes no hours. We would verify them with you before launch.
Illustrative map · directions open a real Google Maps search Call to order
LIVE CONCEPT A menu built for one thumb.

Open the readable detail view to switch menu groups, build a call list, and check the address.

MENU
Sopes from Kailey’s official menu
LOS ANGELESPupusas, plates
& breakfast.
Call to order3600 N Broadway
CONCEPT PHONE · 390 PX

Interactive concept. Menu prices and dish names transcribed from the live site on 10.31.26. Illustrative UI; no online order is placed, and hours remain unverified.

Real Kailey’s logo and dish photography · concept UI designed for this proposal04 / 09
04 / THE SYSTEM WHAT BRANDCORE BUILDS

The system behind
the front door.

Six pieces, built in the order that gets a diner from “what is this?” to “I’ll call.” No new POS, no online payments, no guessed hours.

  1. 01

    Menu architecture

    Six groups with clear anchors and dish detail. The 7,524-pixel scroll becomes three taps.

    STRUCTURE
  2. 02

    Call-first ordering

    Every phone number becomes a real tel: link, and a call list lets guests read an order aloud.

    CONVERSION
  3. 03

    Local search

    Restaurant schema, city-and-cuisine titles, a claimed Google profile, one name, address and phone.

    DISCOVERY
  4. 04

    Location & hours

    Address, map and verified hours in the header and footer, with one-tap directions.

    TRUST
  5. 05

    Real food photography

    Your own dish photos, re-cropped and color-corrected. No stock food, no generated plates.

    CONTENT
  6. 06

    Monthly partner

    Menu updates, seasonal features, review replies and a monthly look at what guests use.

    GROWTH
A real carne asada plate from Kailey’s, photographed on a wood table
REAL KAILEY’S DISHCarne asada plate · source photography, not generated
THE FOOD ALREADY
DOES THE WORK.
Scope is agreed after the audit. Nothing here implies a booking engine, delivery integration or a price.05 / 09
05 / THE PROOF BRANDCORE CASE STUDY UFGWORKS.COM

We’ve built
this before.

United Facilities Group is a separate Brandcore client. Same discipline: a clear hierarchy, real proof and one obvious next step.

01

Before: dense copy, buried services and no immediate action.

02

After: a commanding hierarchy and a visible contact path.

03

No metrics claimed. Judge the visible design, not a borrowed statistic.

BRANDCORE CASE STUDY · UNITED FACILITIES GROUP
LIVE DRAG COMPARISONDRAG THE DIVIDER
United Facilities Group website after the Brandcore rebuild
United Facilities Group website before the Brandcore rebuild
BEFOREAFTER

Real before-and-after pages supplied by Brandcore. No fabricated screenshot and no invented performance claim.

United Facilities Group is a different business. This is proof of craft, not a claim about Kailey’s results.06 / 09
06 / THE ROADMAP PROPOSED SCHEDULE · CONFIRMED AFTER KICKOFF

Three days to agree.
Seven to build. Sixty to sharpen.

A proposed 3-day planning stage, 7-day build and 60-day follow-up period. Timing depends on agreed scope, access, content and your approvals.

01DAYS 1–3

Plan with Luis

Confirm the menu groups, phone path, location details and the scope you want to start with.

  • Review goals with Luis Guzman
  • Approve menu content and photos
  • Agree scope, timing and quote
OWNER · LUIS + KAILEY’S
03DAYS 11–70

Follow up & refine

Review how guests use the menu and contact actions, then agree useful improvements.

  • Review menu and call activity
  • Keep menu, hours and photos current
  • Plan the next useful feature
OWNER · BRANDCORE + KAILEY’S
You supply: menu confirmation, dish photos, verified hours, domain access.We bring: the build, the copy, the QA and the launch.
No launch date is promised until scope and access are confirmed. No price is shown or implied.07 / 09
07 / THE ENGAGEMENT THREE WAYS TO START NO INVENTED PRICING
OPTION 01

Menu Reset

For fixing the front door first.

  • One mobile-first page
  • Six menu groups and real prices
  • Call, address and directions links
  • Real dish photography and alt text
FIXED-FEE QUOTE AFTER SCOPE
OPTION 03

Growth Partner

For keeping the menu current all year.

  • Everything in The Front Door
  • Monthly menu and hours updates
  • Seasonal features and review replies
  • Monthly performance conversation
MONTHLY SCOPE · QUOTED AFTER KICKOFF
Scope, inclusions and quote are confirmed in writing before work begins.08 / 09
08 / LET’S TALK PREPARED FOR KAILEY’S RESTAURANT

Let’s put the menu
in the spotlight.

I prepared this concept for Kailey’s. If it’s useful, I’ll walk you through what I’d change first — no obligation.

Luis Guzman, Client Success at Brandcore
YOUR BRANDCORE CONTACT
Luis Guzman
Client Success · Brandcore

“I’d be glad to walk you through this menu-led concept and hear what you’d keep, change or add.”

Brandcore.ioSan Francisco Bay Area Sales Solutions
PICK A TIME

Let’s talk.

Thursday at 1 PM or Friday at 2 PM Pacific — or choose a weekday time that fits your schedule.

Open an unsent email draft All times are Pacific. Choosing a time prepares an email to Luis; nothing is booked until confirmed.
Kailey’s Restaurant(323) 343-93203600 N Broadway, Los Angeles, CA 90031